SR LegacyLegumes and Legume Productsvalues per 100 g

Vitasoy USA, Organic Nasoya Silken Tofu

Energy
47 kcal / 100 g
Nutrients reported
17
Measured portions
1

Portion converter

Nutrition data is published per 100 g. Pick a portion to see what it works out to.

Total weight
91 g
0.2 (package) × 1 — using the published 91 g per portion
NutrientPer 100 gIn this amount
Energy(chosen energy value)47 kcal43 kcal
Water90.5 g82.4 g
Energy198 kJ180 kJ
Protein4.80 g4.37 g
Total lipid (fat)2.50 g2.27 g
Ash0.80 g0.73 g
Carbohydrate, by difference1.40 g1.27 g
Fiber, total dietary0.30 g0.27 g
Sugars, Total0.20 g0.18 g
Calcium, Ca75.0 mg68.3 mg
Iron, Fe0.90 mg0.82 mg
Sodium, Na2.00 mg1.82 mg
Fatty acids, total saturated0.30 g0.27 g
Fatty acids, total monounsaturated0.60 g0.55 g
Fatty acids, total polyunsaturated1.30 g1.18 g
Fatty acids, total trans0 g0 g

Estimates. Portion weights are the published averages for this food. A cup of chopped carrot and a cup of sliced carrot do not weigh the same, so treat the result as approximate.

About zeros. A value of 0 may mean the nutrient is genuinely absent, or that it was not measured / was below the limit of detection. USDA does not distinguish between the two, so this site does not use 0 values for filtering or for "free from" claims.

This converter does not use zero values to claim a food is free of anything, and it is not dietary or medical advice.

Nutrition per 100 g

17 nutrients reported for this food. "Samples" is the number of analytical samples the value is based on.

NutrientPer 100 gSamples
Energy(chosen energy value)47 kcal0
Water90.5 g1
Energy198 kJ0
Protein4.80 g1
Total lipid (fat)2.50 g1
Ash0.80 g1
Carbohydrate, by difference1.40 g0
Fiber, total dietary0.30 g1
Sugars, Total0.20 g1
Calcium, Ca75.0 mg1
Iron, Fe0.90 mg1
Sodium, Na2.00 mg1
Fatty acids, total saturated0.30 g1
Fatty acids, total monounsaturated0.60 g1
Fatty acids, total polyunsaturated1.30 g1
Fatty acids, total trans0 g1
Cholesterol0 mg1

Why there is only one energy value here

USDA publishes three different energy nutrients (IDs 1008, 2047, 2048) plus a kilojoule value. This page uses 1008 — Energy — falling back to the others only when it is absent. Sites that mix them can report different calorie counts for the same food.

Published portion sizes

These are the measured weights this site uses for conversion.

PortionGramsEnergy
0.2 (package)9143

Portions without a measured weight are listed but cannot be converted — we do not guess a weight for them.

Allergens: do not rely on this page

This dataset has no structured allergen field, and reference values describe a generic food — not the product you are holding. Always read the actual label before eating anything.

If you have a food allergy, treat this page as background information only.

Similar foods

Legumes and Legume Products

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov. (SR Legacy, release 2018-04-01) — https://fdc.nal.usda.gov/ · Data last updated 2026-09-27