SR LegacyLamb, Veal, and Game Productsvalues per 100 g

Game meat, horse, raw

Energy
133 kcal / 100 g
Nutrients reported
57
Measured portions
2

Portion converter

Nutrition data is published per 100 g. Pick a portion to see what it works out to.

Total weight
28.4 g
1 (oz) × 1 — using the published 28.35 g per portion
NutrientPer 100 gIn this amount
Energy(chosen energy value)133 kcal38 kcal
Water72.6 g20.6 g
Energy556 kJ158 kJ
Protein21.4 g6.06 g
Total lipid (fat)4.60 g1.30 g
Ash0.99 g0.28 g
Carbohydrate, by difference0 g0 g
Fiber, total dietary0 g0 g
Calcium, Ca6.00 mg1.70 mg
Iron, Fe3.82 mg1.08 mg
Magnesium, Mg24.0 mg6.80 mg
Phosphorus, P221.0 mg62.7 mg
Potassium, K360.0 mg102.1 mg
Sodium, Na53.0 mg15.0 mg
Zinc, Zn2.90 mg0.82 mg
Copper, Cu0.14 mg0.04 mg

Estimates. Portion weights are the published averages for this food. A cup of chopped carrot and a cup of sliced carrot do not weigh the same, so treat the result as approximate.

About zeros. A value of 0 may mean the nutrient is genuinely absent, or that it was not measured / was below the limit of detection. USDA does not distinguish between the two, so this site does not use 0 values for filtering or for "free from" claims.

This converter does not use zero values to claim a food is free of anything, and it is not dietary or medical advice.

Nutrition per 100 g

57 nutrients reported for this food. "Samples" is the number of analytical samples the value is based on.

NutrientPer 100 gSamples
Energy(chosen energy value)133 kcal0
Water72.6 g139
Energy556 kJ0
Protein21.4 g123
Total lipid (fat)4.60 g119
Ash0.99 g69
Carbohydrate, by difference0 g0
Fiber, total dietary0 g0
Calcium, Ca6.00 mg25
Iron, Fe3.82 mg21
Magnesium, Mg24.0 mg46
Phosphorus, P221.0 mg23
Potassium, K360.0 mg45
Sodium, Na53.0 mg36
Zinc, Zn2.90 mg16
Copper, Cu0.14 mg263
Manganese, Mn0.02 mg8
Selenium, Se10.1 µg0
Vitamin C, total ascorbic acid1.00 mg1
Thiamin0.13 mg1
Riboflavin0.10 mg1
Niacin4.60 mg1
Vitamin B-60.38 mg6
Vitamin B-123.00 µg1
Vitamin A, RAE0 µg0
Retinol0 µg0
Vitamin A, IU0 IU0
Fatty acids, total saturated1.44 g0
SFA 12:00.01 g21
SFA 14:00.17 g21
SFA 16:01.08 g21
SFA 18:00.16 g21
Fatty acids, total monounsaturated1.61 g0
MUFA 16:10.31 g21
MUFA 18:11.30 g21
Fatty acids, total polyunsaturated0.65 g0
PUFA 18:20.29 g21
PUFA 18:30.36 g21
Cholesterol52.0 mg13
Tryptophan0.27 g72
Threonine0.96 g27
Isoleucine1.01 g27
Leucine1.70 g27
Lysine1.82 g27
Methionine0.47 g27
Cystine0.30 g23
Phenylalanine0.88 g27
Tyrosine0.67 g27
Valine1.11 g27
Arginine1.40 g27
Histidine0.82 g27
Alanine1.23 g27
Aspartic acid2.10 g27
Glutamic acid3.12 g27
Glycine1.03 g27
Proline0.99 g27
Serine0.82 g27

Why there is only one energy value here

USDA publishes three different energy nutrients (IDs 1008, 2047, 2048) plus a kilojoule value. This page uses 1008 — Energy — falling back to the others only when it is absent. Sites that mix them can report different calorie counts for the same food.

Published portion sizes

These are the measured weights this site uses for conversion.

PortionGramsEnergy
1 (oz)28.3538
1 (lb)453.6603

Portions without a measured weight are listed but cannot be converted — we do not guess a weight for them.

Allergens: do not rely on this page

This dataset has no structured allergen field, and reference values describe a generic food — not the product you are holding. Always read the actual label before eating anything.

If you have a food allergy, treat this page as background information only.

Similar foods

Lamb, Veal, and Game Products

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov. (SR Legacy, release 2018-04-01) — https://fdc.nal.usda.gov/ · Data last updated 2026-09-27