SR LegacyLamb, Veal, and Game Productsvalues per 100 g

Veal, Australian, shank, fore, bone-in, separable lean and fat, raw

Energy
145 kcal / 100 g
Nutrients reported
79
Measured portions
2

Portion converter

Nutrition data is published per 100 g. Pick a portion to see what it works out to.

Total weight
113 g
4 (oz) × 1 — using the published 113 g per portion
NutrientPer 100 gIn this amount
Energy(chosen energy value)145 kcal164 kcal
Water72.6 g82.0 g
Energy607 kJ686 kJ
Protein19.6 g22.1 g
Total lipid (fat)7.42 g8.38 g
Ash1.00 g1.13 g
Carbohydrate, by difference0 g0 g
Fiber, total dietary0 g0 g
Sugars, Total0 g0 g
Sucrose0 g0 g
Glucose0 g0 g
Fructose0 g0 g
Lactose0 g0 g
Maltose0 g0 g
Galactose0 g0 g
Calcium, Ca15.0 mg16.9 mg

Estimates. Portion weights are the published averages for this food. A cup of chopped carrot and a cup of sliced carrot do not weigh the same, so treat the result as approximate.

About zeros. A value of 0 may mean the nutrient is genuinely absent, or that it was not measured / was below the limit of detection. USDA does not distinguish between the two, so this site does not use 0 values for filtering or for "free from" claims.

This converter does not use zero values to claim a food is free of anything, and it is not dietary or medical advice.

Nutrition per 100 g

79 nutrients reported for this food. "Samples" is the number of analytical samples the value is based on.

NutrientPer 100 gSamples
Energy(chosen energy value)145 kcal0
Water72.6 g0
Energy607 kJ0
Protein19.6 g0
Total lipid (fat)7.42 g0
Ash1.00 g0
Carbohydrate, by difference0 g0
Fiber, total dietary0 g0
Sugars, Total0 g0
Sucrose0 g0
Glucose0 g0
Fructose0 g0
Lactose0 g0
Maltose0 g0
Galactose0 g0
Calcium, Ca15.0 mg0
Iron, Fe0.99 mg0
Sodium, Na108.0 mg0
Vitamin C, total ascorbic acid0 mg0
Vitamin A, RAE2.00 µg0
Retinol2.00 µg0
Carotene, beta0 µg0
Carotene, alpha0 µg0
Cryptoxanthin, beta0 µg0
Vitamin A, IU8 IU0
Lycopene0 µg0
Lutein + zeaxanthin0 µg0
Fatty acids, total saturated2.95 g0
SFA 4:00 g0
SFA 6:00 g0
SFA 10:00.01 g0
SFA 12:00.01 g0
SFA 14:00.23 g0
SFA 15:00.04 g0
SFA 16:01.55 g0
SFA 17:00.07 g0
SFA 18:01.01 g0
SFA 20:00.01 g0
SFA 22:00.01 g0
SFA 24:00 g0
Fatty acids, total monounsaturated3.04 g0
MUFA 14:10.06 g0
MUFA 16:10.23 g0
MUFA 18:12.75 g0
MUFA 18:1-11 t (18:1t n-7)0.11 g0
MUFA 20:10.01 g0
Fatty acids, total polyunsaturated0.53 g0
PUFA 18:20.26 g0
PUFA 18:30.07 g0
PUFA 18:40.00 g0
PUFA 20:2 n-6 c,c0 g0
PUFA 20:30 g0
PUFA 20:40.09 g0
PUFA 20:5 n-3 (EPA)0.04 g0
PUFA 22:5 n-3 (DPA)0.07 g0
Fatty acids, total trans0.33 g0
Cholesterol65.0 mg0
Tryptophan0.19 g0
Threonine0.83 g0
Isoleucine0.94 g0
Leucine1.51 g0
Lysine1.57 g0
Methionine0.44 g0
Cystine0.21 g0
Phenylalanine0.77 g0
Tyrosine0.61 g0
Valine1.05 g0
Arginine1.12 g0
Histidine0.69 g0
Alanine1.13 g0
Aspartic acid1.64 g0
Glutamic acid3.01 g0
Glycine0.98 g0
Proline0.79 g0
Serine0.71 g0
Hydroxyproline0.10 g0
Alcohol, ethyl0 g0
Caffeine0 mg0
Theobromine0 mg0

Why there is only one energy value here

USDA publishes three different energy nutrients (IDs 1008, 2047, 2048) plus a kilojoule value. This page uses 1008 — Energy — falling back to the others only when it is absent. Sites that mix them can report different calorie counts for the same food.

Published portion sizes

These are the measured weights this site uses for conversion.

PortionGramsEnergy
4 (oz)113164
1 (roast with bone)235341

Portions without a measured weight are listed but cannot be converted — we do not guess a weight for them.

Allergens: do not rely on this page

This dataset has no structured allergen field, and reference values describe a generic food — not the product you are holding. Always read the actual label before eating anything.

If you have a food allergy, treat this page as background information only.

Similar foods

Lamb, Veal, and Game Products

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov. (SR Legacy, release 2018-04-01) — https://fdc.nal.usda.gov/ · Data last updated 2026-09-27