SR LegacyBeef Productsvalues per 100 g

Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, all grades, cooked, roasted

Energy
238 kcal / 100 g
Nutrients reported
93
Measured portions
2

Portion converter

Nutrition data is published per 100 g. Pick a portion to see what it works out to.

Total weight
85 g
3 (oz) × 1 — using the published 85 g per portion
NutrientPer 100 gIn this amount
Energy(chosen energy value)238 kcal202 kcal
Water57.9 g49.2 g
Energy996 kJ847 kJ
Protein27.5 g23.4 g
Total lipid (fat)13.4 g11.4 g
Ash1.08 g0.92 g
Carbohydrate, by difference0 g0 g
Fiber, total dietary0 g0 g
Sugars, Total0 g0 g
Calcium, Ca8.00 mg6.80 mg
Iron, Fe2.82 mg2.40 mg
Magnesium, Mg25.0 mg21.3 mg
Phosphorus, P209.0 mg177.7 mg
Potassium, K357.0 mg303.4 mg
Sodium, Na73.0 mg62.0 mg
Zinc, Zn7.46 mg6.34 mg

Estimates. Portion weights are the published averages for this food. A cup of chopped carrot and a cup of sliced carrot do not weigh the same, so treat the result as approximate.

About zeros. A value of 0 may mean the nutrient is genuinely absent, or that it was not measured / was below the limit of detection. USDA does not distinguish between the two, so this site does not use 0 values for filtering or for "free from" claims.

This converter does not use zero values to claim a food is free of anything, and it is not dietary or medical advice.

Nutrition per 100 g

93 nutrients reported for this food. "Samples" is the number of analytical samples the value is based on.

NutrientPer 100 gSamples
Energy(chosen energy value)238 kcal0
Water57.9 g1
Energy996 kJ0
Protein27.5 g13
Total lipid (fat)13.4 g1
Ash1.08 g15
Carbohydrate, by difference0 g0
Fiber, total dietary0 g0
Sugars, Total0 g0
Calcium, Ca8.00 mg11
Iron, Fe2.82 mg11
Magnesium, Mg25.0 mg11
Phosphorus, P209.0 mg1
Potassium, K357.0 mg11
Sodium, Na73.0 mg11
Zinc, Zn7.46 mg8
Copper, Cu0.10 mg8
Manganese, Mn0.02 mg1
Selenium, Se22.8 µg0
Vitamin C, total ascorbic acid0 mg0
Thiamin0.09 mg15
Riboflavin0.22 mg13
Niacin4.45 mg13
Pantothenic acid0.45 mg4
Vitamin B-60.26 mg4
Folate, total9.00 µg14
Folic acid0 µg0
Folate, food9.00 µg14
Folate, DFE9.00 µg0
Choline, total104.9 mg0
Betaine13.8 mg0
Vitamin B-122.61 µg15
Vitamin B-12, added0 µg0
Vitamin A, RAE0 µg0
Retinol0 µg0
Carotene, beta0 µg0
Carotene, alpha0 µg0
Cryptoxanthin, beta0 µg0
Vitamin A, IU0 IU0
Lycopene0 µg0
Lutein + zeaxanthin0 µg0
Vitamin E (alpha-tocopherol)0.14 mg0
Vitamin E, added0 mg0
Vitamin D (D2 + D3), International Units9 IU0
Vitamin D (D2 + D3)0.20 µg0
Vitamin D3 (cholecalciferol)0.20 µg0
Vitamin K (phylloquinone)1.60 µg0
Vitamin K (Dihydrophylloquinone)0 µg0
Fatty acids, total saturated5.35 g0
SFA 4:00 g0
SFA 6:00 g0
SFA 8:00 g0
SFA 10:00.01 g8
SFA 12:00.01 g8
SFA 14:00.41 g8
SFA 16:03.15 g8
SFA 18:01.77 g8
Fatty acids, total monounsaturated5.60 g0
MUFA 16:10.47 g8
MUFA 18:15.12 g8
MUFA 20:10.01 g8
MUFA 22:10 g0
Fatty acids, total polyunsaturated0.38 g0
PUFA 18:20.32 g8
PUFA 18:30.03 g8
PUFA 18:40 g0
PUFA 20:40.04 g8
PUFA 20:5 n-3 (EPA)0.00 g18
PUFA 22:5 n-3 (DPA)0.01 g18
PUFA 22:6 n-3 (DHA)0.00 g18
Cholesterol81.0 mg8
Tryptophan0.18 g0
Threonine1.10 g0
Isoleucine1.25 g0
Leucine2.19 g0
Lysine2.33 g0
Methionine0.72 g0
Cystine0.35 g0
Phenylalanine1.09 g0
Tyrosine0.88 g0
Valine1.37 g0
Arginine1.78 g0
Histidine0.88 g0
Alanine1.67 g0
Aspartic acid2.51 g0
Glutamic acid4.13 g0
Glycine1.68 g0
Proline1.31 g0
Serine1.08 g0
Hydroxyproline0.29 g0
Alcohol, ethyl0 g0
Caffeine0 mg0
Theobromine0 mg0

Why there is only one energy value here

USDA publishes three different energy nutrients (IDs 1008, 2047, 2048) plus a kilojoule value. This page uses 1008 — Energy — falling back to the others only when it is absent. Sites that mix them can report different calorie counts for the same food.

Published portion sizes

These are the measured weights this site uses for conversion.

PortionGramsEnergy
3 (oz)85202
1 (piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))214509

Portions without a measured weight are listed but cannot be converted — we do not guess a weight for them.

Allergens: do not rely on this page

This dataset has no structured allergen field, and reference values describe a generic food — not the product you are holding. Always read the actual label before eating anything.

If you have a food allergy, treat this page as background information only.

Similar foods

Beef Products

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov. (SR Legacy, release 2018-04-01) — https://fdc.nal.usda.gov/ · Data last updated 2026-09-27