SR LegacyCereal Grains and Pastavalues per 100 g

Wheat, KAMUT khorasan, cooked

Energy
132 kcal / 100 g
Nutrients reported
54
Measured portions
1

Portion converter

Nutrition data is published per 100 g. Pick a portion to see what it works out to.

Total weight
172 g
1 (cup) × 1 — using the published 172 g per portion
NutrientPer 100 gIn this amount
Energy(chosen energy value)132 kcal227 kcal
Water65.2 g112.1 g
Energy552 kJ949 kJ
Protein5.71 g9.82 g
Total lipid (fat)0.83 g1.43 g
Ash0.67 g1.15 g
Carbohydrate, by difference27.6 g47.5 g
Fiber, total dietary4.30 g7.40 g
Sugars, Total3.07 g5.28 g
Calcium, Ca9.00 mg15.5 mg
Iron, Fe1.76 mg3.03 mg
Magnesium, Mg48.0 mg82.6 mg
Phosphorus, P147.0 mg252.8 mg
Potassium, K164.0 mg282.1 mg
Sodium, Na8.00 mg13.8 mg
Zinc, Zn1.84 mg3.16 mg

Estimates. Portion weights are the published averages for this food. A cup of chopped carrot and a cup of sliced carrot do not weigh the same, so treat the result as approximate.

About zeros. A value of 0 may mean the nutrient is genuinely absent, or that it was not measured / was below the limit of detection. USDA does not distinguish between the two, so this site does not use 0 values for filtering or for "free from" claims.

This converter does not use zero values to claim a food is free of anything, and it is not dietary or medical advice.

Nutrition per 100 g

54 nutrients reported for this food. "Samples" is the number of analytical samples the value is based on.

NutrientPer 100 gSamples
Energy(chosen energy value)132 kcal0
Water65.2 g2
Energy552 kJ0
Protein5.71 g2
Total lipid (fat)0.83 g2
Ash0.67 g2
Carbohydrate, by difference27.6 g0
Fiber, total dietary4.30 g0
Sugars, Total3.07 g0
Calcium, Ca9.00 mg1
Iron, Fe1.76 mg1
Magnesium, Mg48.0 mg1
Phosphorus, P147.0 mg1
Potassium, K164.0 mg1
Sodium, Na8.00 mg1
Zinc, Zn1.84 mg1
Copper, Cu0.21 mg1
Manganese, Mn1.03 mg1
Selenium, Se31.9 µg0
Thiamin0.10 mg2
Riboflavin0.03 mg2
Niacin2.31 mg2
Vitamin B-60.07 mg2
Folate, total11.0 µg2
Folic acid0 µg0
Folate, food11.0 µg2
Folate, DFE11.0 µg0
Vitamin B-120 µg0
Retinol0 µg0
Vitamin A, IU4 IU0
Vitamin E (alpha-tocopherol)0.24 mg0
Fatty acids, total saturated0.08 g0
Fatty acids, total monounsaturated0.08 g0
Fatty acids, total polyunsaturated0.24 g0
Fatty acids, total trans0.00 g0
Cholesterol0 mg0
Tryptophan0.05 g0
Threonine0.17 g0
Isoleucine0.22 g0
Leucine0.43 g0
Lysine0.16 g0
Methionine0.10 g0
Cystine0.12 g0
Phenylalanine0.30 g0
Tyrosine0.14 g0
Valine0.27 g0
Arginine0.27 g0
Histidine0.15 g0
Alanine0.21 g0
Aspartic acid0.31 g0
Glutamic acid1.88 g0
Glycine0.23 g0
Proline0.62 g0
Serine0.29 g0

Why there is only one energy value here

USDA publishes three different energy nutrients (IDs 1008, 2047, 2048) plus a kilojoule value. This page uses 1008 — Energy — falling back to the others only when it is absent. Sites that mix them can report different calorie counts for the same food.

Published portion sizes

These are the measured weights this site uses for conversion.

PortionGramsEnergy
1 (cup)172227

Portions without a measured weight are listed but cannot be converted — we do not guess a weight for them.

Allergens: do not rely on this page

This dataset has no structured allergen field, and reference values describe a generic food — not the product you are holding. Always read the actual label before eating anything.

If you have a food allergy, treat this page as background information only.

Similar foods

Cereal Grains and Pasta

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov. (SR Legacy, release 2018-04-01) — https://fdc.nal.usda.gov/ · Data last updated 2026-09-27