Nutriwise

Browse foods

5,431 foods with USDA nutrient data. Values are per 100 g, straight from FoodData Central.

Sort:A–ZMost nutrients reportedMost portion sizes
Dataset:AllSR Legacy 7,793Survey (FNDDS) 5,432Foundation 469
Category:AllBeef Products 975Vegetables and Vegetable Products 913Baked Products 525Lamb, Veal, and Game Products 466Fruits and Fruit Juices 430Poultry Products 395Beverages 370Sweets 360Legumes and Legume Products 351Baby Foods 345Pork Products 343Dairy and Egg Products 341Fast Foods 312Finfish and Shellfish Products 288Soups, Sauces, and Gravies 257Fats and Oils 228Cereal Grains and Pasta 225Breakfast Cereals 195Sausages and Luncheon Meats 185Snacks 176
Foods
FoodDatasetNutrientsPortions
Egg omelet or scrambled egg, with cheese and meat, NS as to fat typeSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese and meat, made with animal fat or meat drippingsSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese and meat, made with butterSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese and meat, made with cooking spraySurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese and meat, made with margarineSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese and meat, made with oilSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese and meat, no added fatSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese and tomatoes, NS as to fatSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese and tomatoes, fat addedSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese and tomatoes, no added fatSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes, NS as to fatSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes, fat addedSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes, no added fatSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese, made with animal fat or meat drippingsSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese, made with butterSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese, made with cooking spraySurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese, made with margarineSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese, made with oilSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese, meat, and dark-green vegetables, NS as to fatSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese, meat, and dark-green vegetables, fat addedSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese, meat, and dark-green vegetables, no added fatSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese, meat, and tomatoes, NS as to fatSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese, meat, and tomatoes, fat addedSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese, meat, and tomatoes, no added fatSurvey (FNDDS)653
Egg omelet or scrambled egg, with cheese, meat, and vegetables other than dark-green and/or tomatoes, NS as to fatSurvey (FNDDS)653

Source: USDA FoodData Central Values are reference figures for generic foods, not for a specific brand or package.