Browse foods

5,431 foods with USDA nutrient data. Values are per 100 g, straight from FoodData Central.

Foods
FoodDatasetNutrientsPortions
Chicken "wings" with hot sauce, from other sourcesSurvey (FNDDS)652
Chicken "wings" with hot sauce, from precookedSurvey (FNDDS)652
Chicken "wings" with other sauces or seasoning, from fast food / restaurantSurvey (FNDDS)652
Chicken "wings" with other sauces or seasoning, from other sourcesSurvey (FNDDS)652
Chicken "wings" with other sauces or seasoning, from precookedSurvey (FNDDS)652
Chicken "wings", boneless, with hot sauce, from fast food / restaurantSurvey (FNDDS)652
Chicken "wings", boneless, with hot sauce, from other sourcesSurvey (FNDDS)652
Chicken "wings", plain, from fast food / restaurantSurvey (FNDDS)652
Chicken "wings", plain, from other sourcesSurvey (FNDDS)652
Chicken "wings", plain, from precookedSurvey (FNDDS)652
Chicken and vegetable entree with noodles and cream sauce, frozen mealSurvey (FNDDS)652
Chicken and vegetable entree with noodles, diet frozen mealSurvey (FNDDS)654
Chicken and vegetable entree with rice, diet frozen mealSurvey (FNDDS)652
Chicken and vegetables au gratin with rice, diet frozen entreeSurvey (FNDDS)652
Chicken as ingredient in recipesSurvey (FNDDS)65—
Chicken breast, NS as to cooking method, skin eatenSurvey (FNDDS)658
Chicken breast, NS as to cooking method, skin not eatenSurvey (FNDDS)658
Chicken breast, baked or broiled, skin eaten, from fast food / restaurantSurvey (FNDDS)658
Chicken breast, baked or broiled, skin eaten, from pre-cookedSurvey (FNDDS)6510
Chicken breast, baked or broiled, skin not eaten, from fast food / restaurantSurvey (FNDDS)658
Chicken breast, baked or broiled, skin not eaten, from pre-cookedSurvey (FNDDS)6510
Chicken breast, baked, broiled, or roasted with marinade, skin eaten, from rawSurvey (FNDDS)6510
Chicken breast, baked, broiled, or roasted with marinade, skin not eaten, from rawSurvey (FNDDS)6510
Chicken breast, baked, broiled, or roasted, skin eaten, from rawSurvey (FNDDS)6510
Chicken breast, baked, broiled, or roasted, skin not eaten, from rawSurvey (FNDDS)6510

Source: USDA FoodData Central Values are reference figures for generic foods, not for a specific brand or package.