SR LegacyBaked Productsvalues per 100 g

Leavening agents, baking powder, double-acting, straight phosphate

Energy
51 kcal / 100 g
Nutrients reported
72
Measured portions
2

Portion converter

Nutrition data is published per 100 g. Pick a portion to see what it works out to.

Total weight
4.6 g
1 (tsp) × 1 — using the published 4.6 g per portion
NutrientPer 100 gIn this amount
Energy(chosen energy value)51 kcal2 kcal
Water4.00 g0.18 g
Energy213 kJ10 kJ
Protein0.10 g0.00 g
Total lipid (fat)0 g0 g
Ash71.8 g3.30 g
Carbohydrate, by difference24.1 g1.11 g
Fiber, total dietary0.20 g0.01 g
Sugars, Total0 g0 g
Calcium, Ca7364.0 mg338.7 mg
Iron, Fe11.3 mg0.52 mg
Magnesium, Mg39.0 mg1.79 mg
Phosphorus, P9918.0 mg456.2 mg
Potassium, K5.00 mg0.23 mg
Sodium, Na7893.0 mg363.1 mg
Zinc, Zn0.02 mg0.00 mg

Estimates. Portion weights are the published averages for this food. A cup of chopped carrot and a cup of sliced carrot do not weigh the same, so treat the result as approximate.

About zeros. A value of 0 may mean the nutrient is genuinely absent, or that it was not measured / was below the limit of detection. USDA does not distinguish between the two, so this site does not use 0 values for filtering or for "free from" claims.

This converter does not use zero values to claim a food is free of anything, and it is not dietary or medical advice.

Nutrition per 100 g

72 nutrients reported for this food. "Samples" is the number of analytical samples the value is based on.

NutrientPer 100 gSamples
Energy(chosen energy value)51 kcal0
Water4.00 g2
Energy213 kJ0
Protein0.10 g1
Total lipid (fat)0 g1
Ash71.8 g1
Carbohydrate, by difference24.1 g0
Fiber, total dietary0.20 g0
Sugars, Total0 g0
Calcium, Ca7364.0 mg3
Iron, Fe11.3 mg3
Magnesium, Mg39.0 mg3
Phosphorus, P9918.0 mg3
Potassium, K5.00 mg1
Sodium, Na7893.0 mg3
Zinc, Zn0.02 mg0
Copper, Cu0.01 mg0
Manganese, Mn0.01 mg0
Selenium, Se0.20 µg0
Vitamin C, total ascorbic acid0 mg0
Thiamin0 mg0
Riboflavin0 mg0
Niacin0 mg0
Pantothenic acid0 mg0
Vitamin B-60 mg0
Folate, total0 µg0
Folic acid0 µg0
Folate, food0 µg0
Folate, DFE0 µg0
Choline, total0 mg0
Betaine0 mg0
Vitamin B-120 µg0
Vitamin B-12, added0 µg0
Vitamin A, RAE0 µg0
Retinol0 µg0
Carotene, beta0 µg0
Carotene, alpha0 µg0
Cryptoxanthin, beta0 µg0
Vitamin A, IU0 IU0
Lycopene0 µg0
Lutein + zeaxanthin0 µg0
Vitamin E (alpha-tocopherol)0 mg0
Vitamin E, added0 mg0
Vitamin D (D2 + D3), International Units0 IU0
Vitamin D (D2 + D3)0 µg0
Vitamin K (phylloquinone)0 µg0
Fatty acids, total saturated0 g0
SFA 4:00 g0
SFA 6:00 g0
SFA 8:00 g0
SFA 10:00 g0
SFA 12:00 g0
SFA 14:00 g0
SFA 16:00 g0
SFA 18:00 g0
Fatty acids, total monounsaturated0 g0
MUFA 16:10 g0
MUFA 18:10 g0
MUFA 20:10 g0
MUFA 22:10 g0
Fatty acids, total polyunsaturated0 g0
PUFA 18:20 g0
PUFA 18:30 g0
PUFA 18:40 g0
PUFA 20:40 g0
PUFA 20:5 n-3 (EPA)0 g0
PUFA 22:5 n-3 (DPA)0 g0
PUFA 22:6 n-3 (DHA)0 g0
Cholesterol0 mg0
Alcohol, ethyl0 g0
Caffeine0 mg0
Theobromine0 mg0

Why there is only one energy value here

USDA publishes three different energy nutrients (IDs 1008, 2047, 2048) plus a kilojoule value. This page uses 1008 — Energy — falling back to the others only when it is absent. Sites that mix them can report different calorie counts for the same food.

Published portion sizes

These are the measured weights this site uses for conversion.

PortionGramsEnergy
1 (tsp)4.62
0.5 (tsp)2.31

Portions without a measured weight are listed but cannot be converted — we do not guess a weight for them.

Allergens: do not rely on this page

This dataset has no structured allergen field, and reference values describe a generic food — not the product you are holding. Always read the actual label before eating anything.

If you have a food allergy, treat this page as background information only.

Similar foods

Baked Products

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov. (SR Legacy, release 2018-04-01) — https://fdc.nal.usda.gov/ · Data last updated 2026-09-27