SR LegacyFats and Oilsvalues per 100 g

Oil, cooking and salad, ENOVA, 80% diglycerides

Energy
884 kcal / 100 g
Nutrients reported
51
Measured portions
2

Portion converter

Nutrition data is published per 100 g. Pick a portion to see what it works out to.

Total weight
14 g
1 (tbsp (1 NLEA serving)) × 1 — using the published 14 g per portion
NutrientPer 100 gIn this amount
Energy(chosen energy value)884 kcal124 kcal
Water0 g0 g
Energy3699 kJ518 kJ
Protein0 g0 g
Total lipid (fat)100.0 g14.0 g
Ash0 g0 g
Carbohydrate, by difference0 g0 g
Sodium, Na0 mg0 mg
Vitamin E (alpha-tocopherol)21.6 mg3.03 mg
Tocopherol, beta1.17 mg0.16 mg
Tocopherol, gamma100.9 mg14.1 mg
Tocopherol, delta30.9 mg4.32 mg
Tocotrienol, alpha0 mg0 mg
Tocotrienol, beta0 mg0 mg
Tocotrienol, gamma0 mg0 mg
Tocotrienol, delta0 mg0 mg

Estimates. Portion weights are the published averages for this food. A cup of chopped carrot and a cup of sliced carrot do not weigh the same, so treat the result as approximate.

About zeros. A value of 0 may mean the nutrient is genuinely absent, or that it was not measured / was below the limit of detection. USDA does not distinguish between the two, so this site does not use 0 values for filtering or for "free from" claims.

This converter does not use zero values to claim a food is free of anything, and it is not dietary or medical advice.

Nutrition per 100 g

51 nutrients reported for this food. "Samples" is the number of analytical samples the value is based on.

NutrientPer 100 gSamples
Energy(chosen energy value)884 kcal0
Water0 g3
Energy3699 kJ0
Protein0 g0
Total lipid (fat)100.0 g3
Ash0 g3
Carbohydrate, by difference0 g0
Sodium, Na0 mg0
Vitamin E (alpha-tocopherol)21.6 mg3
Tocopherol, beta1.17 mg3
Tocopherol, gamma100.9 mg3
Tocopherol, delta30.9 mg3
Tocotrienol, alpha0 mg3
Tocotrienol, beta0 mg3
Tocotrienol, gamma0 mg3
Tocotrienol, delta0 mg3
Fatty acids, total saturated4.63 g0
SFA 4:00 g3
SFA 6:00 g3
SFA 8:00 g3
SFA 10:00 g3
SFA 12:00 g3
SFA 14:00.06 g3
SFA 16:02.98 g3
SFA 17:00 g3
SFA 18:01.15 g3
SFA 20:00.36 g3
SFA 22:00.07 g3
SFA 24:00 g3
Fatty acids, total monounsaturated37.0 g0
MUFA 16:10.13 g3
MUFA 16:1 c0.13 g3
MUFA 17:10 g3
MUFA 18:136.3 g3
MUFA 18:1 c36.3 g3
MUFA 20:10.48 g3
MUFA 22:10.14 g3
MUFA 22:1 c0.14 g3
Fatty acids, total polyunsaturated53.4 g0
PUFA 18:245.9 g3
PUFA 18:2 n-6 c,c45.4 g3
PUFA 18:2 i0.57 g3
PUFA 18:37.43 g3
PUFA 18:3 n-3 c,c,c (ALA)6.24 g3
PUFA 18:3i1.19 g3
PUFA 18:40 g3
PUFA 20:2 n-6 c,c0 g3
PUFA 20:5 n-3 (EPA)0 g3
PUFA 22:5 n-3 (DPA)0 g3
Fatty acids, total trans1.76 g0
Fatty acids, total trans-polyenoic1.76 g0

Why there is only one energy value here

USDA publishes three different energy nutrients (IDs 1008, 2047, 2048) plus a kilojoule value. This page uses 1008 — Energy — falling back to the others only when it is absent. Sites that mix them can report different calorie counts for the same food.

Published portion sizes

These are the measured weights this site uses for conversion.

PortionGramsEnergy
1 (tbsp (1 NLEA serving))14124
1 (cup)2141892

Portions without a measured weight are listed but cannot be converted — we do not guess a weight for them.

Allergens: do not rely on this page

This dataset has no structured allergen field, and reference values describe a generic food — not the product you are holding. Always read the actual label before eating anything.

If you have a food allergy, treat this page as background information only.

Similar foods

Fats and Oils

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov. (SR Legacy, release 2018-04-01) — https://fdc.nal.usda.gov/ · Data last updated 2026-09-27