SR LegacyVegetables and Vegetable Productsvalues per 100 g

Mushrooms, portabella, exposed to ultraviolet light, grilled

Energy
29 kcal / 100 g
Nutrients reported
122
Measured portions
1

Portion converter

Nutrition data is published per 100 g. Pick a portion to see what it works out to.

Total weight
121 g
1 (cup sliced) × 1 — using the published 121 g per portion
NutrientPer 100 gIn this amount
Energy(chosen energy value)29 kcal35 kcal
Water90.7 g109.7 g
Energy121 kJ146 kJ
Protein3.28 g3.97 g
Total lipid (fat)0.58 g0.70 g
Ash1.05 g1.27 g
Carbohydrate, by difference4.44 g5.37 g
Fiber, total dietary2.20 g2.66 g
Sugars, Total2.26 g2.73 g
Sucrose0 g0 g
Glucose2.26 g2.73 g
Fructose0 g0 g
Lactose0 g0 g
Maltose0 g0 g
Galactose0 g0 g
Starch0.43 g0.52 g

Estimates. Portion weights are the published averages for this food. A cup of chopped carrot and a cup of sliced carrot do not weigh the same, so treat the result as approximate.

About zeros. A value of 0 may mean the nutrient is genuinely absent, or that it was not measured / was below the limit of detection. USDA does not distinguish between the two, so this site does not use 0 values for filtering or for "free from" claims.

This converter does not use zero values to claim a food is free of anything, and it is not dietary or medical advice.

Nutrition per 100 g

122 nutrients reported for this food. "Samples" is the number of analytical samples the value is based on.

NutrientPer 100 gSamples
Energy(chosen energy value)29 kcal0
Water90.7 g8
Energy121 kJ0
Protein3.28 g8
Total lipid (fat)0.58 g8
Ash1.05 g8
Carbohydrate, by difference4.44 g0
Fiber, total dietary2.20 g6
Sugars, Total2.26 g5
Sucrose0 g5
Glucose2.26 g5
Fructose0 g5
Lactose0 g5
Maltose0 g5
Galactose0 g5
Starch0.43 g1
Calcium, Ca3.00 mg7
Iron, Fe0.40 mg7
Magnesium, Mg13.0 mg7
Phosphorus, P135.0 mg7
Potassium, K437.0 mg7
Sodium, Na11.0 mg7
Zinc, Zn0.65 mg7
Copper, Cu0.39 mg7
Manganese, Mn0.07 mg7
Selenium, Se21.9 µg6
Vitamin C, total ascorbic acid0 mg2
Thiamin0.07 mg8
Riboflavin0.40 mg8
Niacin6.25 mg8
Pantothenic acid1.26 mg5
Vitamin B-60.12 mg7
Folate, total19.0 µg2
Folate, food19.0 µg2
Choline, total32.8 mg0
Betaine11.5 mg1
Vitamin E (alpha-tocopherol)0 mg1
Tocopherol, beta0 mg1
Tocopherol, gamma0 mg1
Tocopherol, delta0 mg1
Tocotrienol, alpha0.03 mg1
Tocotrienol, beta0 mg1
Tocotrienol, gamma0 mg1
Tocotrienol, delta0 mg1
Vitamin D (D2 + D3), International Units524 IU4
Vitamin D (D2 + D3)13.1 µg0
Vitamin D2 (ergocalciferol)13.1 µg4
Vitamin D3 (cholecalciferol)0 µg2
Vitamin K (phylloquinone)0 µg2
Vitamin K (Dihydrophylloquinone)7.00 µg2
Vitamin K (Menaquinone-4)0.30 µg2
Fatty acids, total saturated0.03 g0
SFA 6:00 g1
SFA 8:00 g2
SFA 10:00 g2
SFA 12:00 g2
SFA 14:00 g2
SFA 15:00.00 g2
SFA 16:00.02 g2
SFA 17:00 g2
SFA 18:00.01 g2
SFA 20:00.00 g2
SFA 22:00.00 g2
SFA 24:00 g2
Fatty acids, total monounsaturated0.03 g0
MUFA 14:10.00 g2
MUFA 15:10 g2
MUFA 16:10.00 g0
MUFA 16:1 c0.00 g1
MUFA 17:10 g2
MUFA 18:10.01 g0
MUFA 18:1 c0.01 g1
MUFA 20:10 g2
MUFA 22:10 g0
MUFA 22:1 c0 g1
MUFA 24:1 c0 g2
Fatty acids, total polyunsaturated0.53 g0
PUFA 18:20.26 g0
PUFA 18:2 n-6 c,c0.26 g1
PUFA 18:2 CLAs0 g1
PUFA 18:30 g0
PUFA 18:3 n-3 c,c,c (ALA)0 g1
PUFA 18:3 n-6 c,c,c0 g1
PUFA 18:40 g2
PUFA 20:2 n-6 c,c0 g2
PUFA 20:30 g0
PUFA 20:3 n-30 g1
PUFA 20:4 n-60 g1
PUFA 20:40 g2
PUFA 20:5 n-3 (EPA)0 g2
PUFA 21:50 g1
PUFA 22:40 g2
PUFA 22:5 n-3 (DPA)0 g2
PUFA 22:6 n-3 (DHA)0 g2
Fatty acids, total trans0 g0
Fatty acids, total trans-monoenoic0 g0
TFA 16:1 t0 g1
TFA 18:1 t0 g1
TFA 22:1 t0 g1
TFA 18:2 t not further defined0 g1
Fatty acids, total trans-polyenoic0 g0
Stigmasterol0 mg4
Campesterol2.00 mg4
Beta-sitosterol0 mg4
Tryptophan0.05 g0
Threonine0.13 g0
Isoleucine0.11 g0
Leucine0.17 g0
Lysine0.16 g0
Methionine0.04 g0
Cystine0.01 g0
Phenylalanine0.10 g0
Tyrosine0.02 g0
Valine0.10 g0
Arginine0.11 g0
Histidine0.08 g0
Alanine0.22 g0
Aspartic acid0.29 g0
Glutamic acid0.42 g0
Glycine0.13 g0
Proline0.10 g0
Serine0.12 g0

Why there is only one energy value here

USDA publishes three different energy nutrients (IDs 1008, 2047, 2048) plus a kilojoule value. This page uses 1008 — Energy — falling back to the others only when it is absent. Sites that mix them can report different calorie counts for the same food.

Published portion sizes

These are the measured weights this site uses for conversion.

PortionGramsEnergy
1 (cup sliced)12135

Portions without a measured weight are listed but cannot be converted — we do not guess a weight for them.

Allergens: do not rely on this page

This dataset has no structured allergen field, and reference values describe a generic food — not the product you are holding. Always read the actual label before eating anything.

If you have a food allergy, treat this page as background information only.

Similar foods

Vegetables and Vegetable Products

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov. (SR Legacy, release 2018-04-01) — https://fdc.nal.usda.gov/ · Data last updated 2026-09-27